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Vistas Awarded Michelin Star

Vistas has been awarded its first Michelin star. Led by Executive Chef, Rui Silvestre, the entire team has worked tirelessly to ensure Vistas offers an extraordinary experience which includes the regions very finest cuisine. In confirming the award, the Michelin judges praised Vistas as “a kitchen of great finesse and balance. Using top-quality ingredients, dishes with distinct flavours are carefully prepared to a consistently high standard.” Extensive renovation work continues over the coming months, and we look forward to re-opening in March 2020 with a greatly improved kitchen area alongside a new dedicated chef’s table. .

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Menu

our
menu

The resort’s signature restaurant offers a unique gourmet experience prepared by the awarded Chef Rui Silvestre and his talented team.

Enjoy this unique gastronomic experience!

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Fauna
& Flora

Inspired by Nature…

“Between the mountains and the sea, between a plant and a wave, we always follow the nature’s rules respecting our Fauna and Flora.”

Sea
Promenade

Inspired by the Atlantic…

“Salt, iodine, the immensity of the Atlantic, the harmony between the natural perfumes, sounds and colours…
Breathe deeply and get on board of our Sea Promenade.”

Menu
à la Carte

Indulge yourself…

“Each dish will take you on a journey through your senses, a discovery of the local products’ richness, a tasteful surprise in every bite.”

These Menus are served at tables booked until 9.30 p.m.

As we work exclusively with what the land and the sea provides us some products may be changed without prior notice.

For further details please contact our concierge:
E-mail: vistas@monterei.com
Tel: +351 281 950 950

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